For over two years, the world has faced an uncertain situation due to COVID-19. However, slowly community began to adapt and bounce back with all the innovations to survive. Communities in Indonesia made many efforts to deal with COVID-19, such as forming the COVID-19 Task Force.

For more than 20 years, the Government appointed Penglipuran Village as a tourism village. Annually, this village in Bangli District offers innovations that increase tourists' interest. One of them is loloh cemcem, which is already known as the local product of Penglipuran. Marketing efforts made by the community make this product famous in the world of the efficacy and taste of loloh cemcem. They pack and label it. Demand from tourists and other communities is also increasing.